2022 NLU Texas Cup (Frankston, TX): 2022, May 13-15 - Still at Pine Dunes - Signup Post #77

Events
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I need multiple of you to be pretenders

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Attention all competitors:
We are closing in on Pine Dunes! I need each of you to please do the following for me:

  1. Confirm to your captain that you are still playing. If something came up we need to move fast on the waiting list.
  2. Input your GHIN # in the Google Sheet (linked below)
  3. Tell us if you are in or out for a Friday afternoon round (also in the Google Sheet). Need a headcount on this ASAP to reserve tee times.
  4. Post in the thread what you can bringing for the Friday night cookout. We’ve got the major items covered but can use some sides, chips, random things you want to grill. We’ve got a few guys who are being very generous so please match their generosity.
  5. Let’s have some fun and mention what beer you are bringing! Ideally we all bring something local to share!

2022 NLU Texas Cup - Google Sheets

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For Friday afternoon rounds what do you think the last available time will be?

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I will contribute

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I believe we have 1-2:30 booked off as of now but they were pretty flexible last year.

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ATX peoples- ideas of carpooling? I think I can snag a 4runner.

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  1. I am still coming, it was never in question

  2. Done

  3. Interested in Friday. I took off the whole day so I can leave as early as I need to get to the course on time.

  4. I can bring some Armadillo Eggs (roughly these Bacon Wrapped Smoked Armadillo Eggs - Hey Grill, Hey (heygrillhey.com)) or I can swing by my local butcher shop and see if they have anything special I can get. I’ll also grab a bunch of chicharrones, is someone making queso?

  5. Not really a beer guy but I will be bringing wine and probably some liquor. I’ve been doing a jalapeno tequila margarita recently that’s really good so I’ll try to batch that out.

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I’m in love

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  1. @Jdonelson Oh Captain, My Captain. There is no call that we do not answer, there is no faith that we betray. House Jamieson Accepts.
  2. Done reluctantly.
  3. In.
  4. I will bring a nice salad so i can send a picture to my wife proving that I’m being a grownup this weekend.
  5. I will be bringing Meanwhile Pilsners. Favorite beer of all time made in ATX.
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I had one of these Sunday night at Sister here in Dallas. Really tasty. Except I think it was habanero not jalapeno, but same idea.

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I showed up at 6PM last year and they let me zoom around.

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Sheet updated. Yes for Friday. Need to ponder which beer to bring. May bring some Irish Whiskey.

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  1. @Jdonelson I’m in.

  2. Done

  3. Gonna be tight. Probs gonna make it for a random 3 holes before dinner, so I’m a maybe. Don’t know what the world of crops are about to look like.

  4. I can bring Beef Loving Texans swag from the Texas Beef Council.

  5. Lone Star.

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I’m in for sure and will be there Friday. I can bring some kind of side and a few Freetail 6 packs.

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I’ll have to see if I can find my apron you gave me last year!

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Yes, please.

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Would appreciate y’all selecting a choice so I can plan according to have enough of each choice.

  • Jalapeño Cheese Sauage
  • Burger
  • Cajun seasoned Chicken Breast

0 voters

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To everything you said in this message, retweet.

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Can I pick more than one? Sausage and Burger would be preferred.

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  1. Capt Donelson, I’m in
  2. Done
  3. In for Friday, a little later around 3-5pm would be ideal for me
  4. I’ll work on some sides & dessert ideas
  5. Where do they sell Stroh’s beer these days?
1 Like