You can also just make a saline solution in an eye dropper. 10:1 water:salt. Shake it until the salt dissolves. Add 3-4 drops in pretty much every cocktail. They say bitters are the seasoning to cocktails. But seasoning can also be the seasoning to cocktails.
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I hear you…and I have no say over any decorations…
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This plays…
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So kind of you and Kristin. Couldn’t agree more. We had a blast.
Mike and his lovely wife were ideal students, as shown by their dish! Having never made gnocchi from scratch before, they were able to follow along and come up with a beautiful plate of food, working together as a team. Seriously, their dish looked better than mine!
Thanks to @AlCzervik for inviting me to participate in the raffle. Also have to give my wife big props for being a producer, sous chef, and presenter for my little cooking show…couldn’t have done it without her.
#makegoodfood
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First time I went to Girl and the Goat years ago they had a drink on the menu called Smoking Jacket that I think about often.
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Yeah at the bar that did the salted dem syrup we also made a saline solution like this with MSG for a Toki highball we had on the menu. That was really good.
I say a few drops of saline solution like you described or a pinch of salt in the shaker is crucial to a margarita. And works well in tons of other cocktails too.
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At 3:15?? Aspirational.
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inspirational
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This photo combined with the text thread I was just included on documenting $400+ worth of expensive hams and cheeses purchased in preparation for next week is getting me in a mood.
The single no kids highly successful BIL comes in handy sometimes.
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That was a private message, Greg.
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Sue me.
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That’s not either of you, @PTM and @mikedabomb, and I know it. Neither of them have mustaches.
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It’s jarring how similar these look.
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Et tu, @Kerry?
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Spare me your lawyer jargon
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